Name: Nero d'Avola Sicilia igt "Eventus"
Appellation: Indicazione Geografica Tipica
Area of Origin: Sicilia
Hints of the Vineyard: Nero d’Avola is an autochthonous varietal from the Sicily island. The grapes are produced on the hills near Trapani town, hand picked, and showing great potential and elegance, thanks to specific climate conditions.
Vinification: This wine undergoes a traditional wine-making process.
Grape Variety: Nero d'Avola
Tasting Notes: Deep brilliant red in colour, with underwood flowers aroma, combined with fine notes of redcurrant and plums. Medium-full body, silky texture on the palate, excellent concentration of fruit, fine tannins, long finish.
Food Pairing Notes: A wonderful complement to red meat, game dishes, delicatessen, it suits also spicy dishes. Open preferably two hours before drinking. Serve at 16 – 18 °C.
Ageing Potential: 40 months
Average Alcohol Percentage: 13.5%
di Diano d’Alba (Cn) Italy
Tel. +39 0173 239111
Fax +39 0173 239305