Name: Aglianico Puglia "Rinforzato" igt
Appellation: Indicazione Geografica Tipica
Area of Origin: Made from grapes grown in the well exposed
hills of Murgia area in Apulia, one of south Italy's warmest
regions, where perfect growing conditions allow this wine to be
a success in every occasion.
Hints of the Vineyard: Aglianico grapes are harvested in early
October, which means that they need a very favorable climate,
in order to obtain the perfect ripeness.
This wine is called "Rinforzato" (literally reinforced) because
the grapes are left on the vine a little longer than usual, so that
they bring power and structure to the wine.
Vinification: The wine making is done following the traditional
techniques to enhance the natural texture and body of
Aglianico Rinforzato, before being aged in barriques.
Ageing: Aged in 225Lt french oak barrels for 12 to 15 months,
according to the vintage peculiarities.
Grape Variety: Aglianico
Tasting Notes: The wine making is done following the
traditional techniques to enhance the natural texture and body
of Aglianico Rinforzato, before being aged in barriques.
It is a dark and intense red colored wine with a vinous aroma
with hints of red berries, dry plums and maraschino cherries.
Strong and full-bodied wine, very persistent with a balsamic
aftertaste, with notes of spices and vanilla.
Food Pairing Notes: The elegant, yet strong character of
Aglianico combined with the fresh plum fruit and herbal aromas
matches beautifully with meat dishes, such as roasted duck or
pork belly and rich Mediterranean cuisine.
Uncork 2 hours before serving.
Enjoy this unique wine at 18°C.
Average Alcohol Percentage: 14,5%
• Giordano Export
• Wines
• Private label
• Giordano Worldwide
• Where we are & Contacts
Valle Talloria
di Diano d’Alba (Cn) Italy
P.iva 04642870960
Tel. +39 0173 239111
Fax +39 0173 239305
export@giordano-vini.com
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